Thursday, February 20, 2014

4th Anniversary @ fleur de lys

Scott & I went to our favorite chef Hubert Keller's restaurant Fleur de Lys for our anniversary this year.  It's French type cuisine so lots of mustard were used in the entree.  Husband & I are not a big fan of mustard.  So I have to say we like Gary Danko better.
Scott & I got the same dessert because we wanted the banana shake.  I love the presentation of this dessert.


Complimentary dessert for our anniversary!

I had salmon  for my entree.  It was good but dont think I will order again.
This was amazing!  Sole!  I will order again.
Another complimentary appetizer but forgot to say what it was.  It was ok

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